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Veggie stuffed Portobello Mushroom with Gluten Free Penne, Roasted Peppers, and Balsamic Glaze.
Macros: Calories 354 | Fat 5g | Carbs 55g | Protein 15g
Grilled Eggplant Platter
Our delicious grilled eggplant topped with spinach, mushroom, zucchini, roasted red peppers and arugala with a side of balsamic vinaigrette.
Calories: 246 | Carbs: 24 | Fat: 15 | Protein: 10